Calçada Marquês Abrantes 40, Lisbon (link to Google maps address)
Email: lisbon@cheese-wine.com
Phone: +351 939 417 352
At our charming Cheese & Wine, we pride ourselves on practicing the art of Handmade Hospitality. Our dedicated team embodies warmth, attentiveness, and a genuine passion for creating unforgettable experiences for our guests. From the moment you step through our doors, you'll be greeted with genuine smiles and personalised attention. Each member of our team is committed to crafting a stay tailored to your needs and preferences, ensuring every moment is filled with comfort and delight. Whether it's recommending the perfect local restaurant or arranging a special excursion, our team goes above and beyond to make your stay truly exceptional.
Welcome to our home away from home, where Handmade Hospitality is more than just a service—it's a heartfelt commitment to making your visit unforgettable!
Lisboa - Portugal
"Resilience stands as the cornerstone of my personality, rooted in my unwavering faith that all will resolve. The flavor of duck rice, enriched by generous chorizo slices, is a must-have dish and unforgettable! Following this meal, exploring Belém's architectural wonders caps off a perfect day."
Porto Santo - Madeira
"I am inherently calm, carefully considering my words and reactions. Beaches and mountains hold a special place in my heart, with Serra da Arrábida being my favorite choice. Nothing delights me more than pieces of meat skewered on a bay leaf stick and cooked over coals: Espetada à Madeirense."
Lisboa - Portugal
"Connecting with people isn't just a skill—it's a gift I’ve been given. My empathy runs deep, allowing me to truly understand others. I love eating Polvo à Lagareiro, not only for its flavor but because it evokes cherished emotional memories. One of my favorite places is the Cemitério dos Prazeres—go and discover why!
Lisboa - Portugal
"Everybody says I am friendly, perhaps because I cherish and strive to understand every person who crosses my path. Have you tried cod with cream? Please, do! Setting aside a moment to visit the Monastery of Dos Jerónimos, along with its surrounding gardens and church, is akin to nurturing one's well-being."
Ilha de Santo Antão - Cabo Verde
"Bringing joy is my speciality! Whether it's feijoada in Cape Verde or stew in Portugal, I'm all about savoring life's flavorful moments. And soaking up the sunny vibes of Parque das Nações in Lisbon? Nothing beats it!"
Lisboa - Portugal
"I like to take life lightly—always laughing, always finding the humor in things. Life itself is hilarious, so I can’t help but be funny! True to my Portuguese roots, I’m a big fan of a good Bifana with mustard. And whenever I have the chance, I head up to Miradouro Nossa Senhora do Monte with friends to enjoy some cake and a spectacular night view of the city.
Highly recommend it!"
Santana - São Tomé e Príncipe
"I'm terrible! I'm tough because I refuse to tolerate disrespect. Cozido is my favorite Portuguese dish, full of homeland flavors. For shopping, Colombo is my go-to spot with its delightful array of items."
Kolkata - Índia
"Thinking positively attracts positivity, so I consider myself genuinely positive. The fresh fish in Portugal is fabulous; my favorite is Grilled Sea bream with Fries. In Lisbon, Belém is my favorite spot for its stunning landscapes and irresistible pastéis de Belém."
Lisboa - Portugal
"I'm a happy person who loves life, exploring new places, and experiencing the world! I adore rice and fries, and nothing beats a delicious bitoque – steak with egg, rice, and fries. In Lisbon, Palácio da Ajuda is incredible, beautifully blending old and new architecture."
Brasília - Brasil
"I’m a good listener, and I believe it’s because I genuinely enjoy people and their stories. Dish? I recommend the Bifana on a plate, served with rice, salad, and fries. One of my favorite spots is the Tejo River—taking a boat trip along the river offers a unique perspective of the city."
Grodno - Bielorrússia
"I am someone who commits fully to my pursuits and perseveres until the end. In other words, I am dedicated to everything I do. A true Portuguese delight is Bitoque with egg and fried potatoes. Whenever I can, I escape to Belém to visit the Jerónimos Monastery."
São Paulo - Brasil
"I'm a cheerful, fun-loving person who enjoys spreading joy. Although I love inventing dishes, nothing compares to a good 'Bitoque' of beef. My happiest moments are at the top of the Rua Augusta Arch, overlooking Praça do Comércio and the Tagus River."
São Paulo - Brasil
"I am a sincere, affectionate, and cheerful person who genuinely cares about people. The first Portuguese dish I tried upon arriving here was Francesinha, and I highly recommend it. For a true sense of relaxation and ease, I suggest visiting the beaches along the Costa or Linha—they're simply the best!"
Minas Gerais - Brasil
"Perfectionism is my greatest strength and Achilles' heel. As an art enthusiast, I immerse myself in Marvila's creative scene. One of my greatest joys is indulging in poached eggs with peas—a humble yet uplifting dish."
La Pampa - Argentina
"I strive to embody fairness in all my interactions, both with others and with myself. Boiled cod is my favorite dish, and I always crave it, even in Argentina. The Praça do Império garden with its impressive fountain, flanked by the Jerónimos Monastery and the Padrão do Descobrimento, is a must-see."
São Paulo - Brasil
"I'm a peaceful man, prioritising tranquility wherever I go. Nothing brings me more joy than savoring a pastel de nata, especially during moments of relaxation. And what better place to enjoy it than at Miradouro do Cristo Rei, with its breathtaking view!"
Luanda - Angola
"My husband describes me as generous, often giving even when I don't have much to spare. I'm passionate about Portuguese Cozido, with its wonderful blend of vegetables and meats. I find ultimate relaxation in standing in Praça do Comércio, where the breeze helps me let go of my worries and feel truly free."
Covilhã - Portugal
"My trademark? A charmingly forgetful demeanor and always making people laugh. I adore Bacalhau à Brás – a mouthwatering blend of cod, onions, potatoes, and eggs. And for breathtaking views and great photos, Miradouro da Senhora do Monte in Lisbon is a must!"
Santiago - Cabo Verde
"I am a lively and spirited person who loves to dance and sing. I embrace every moment with exuberance and joy. I love to cook, but when dining out, I always order Polvo à Lagareiro. For a healthy environment, visit Costa da Caparica—its lovely beach and delightful restaurants are perfect for a relaxing day out."
Luanda - Angola
"Kindness is my guiding principle, instilled by my mother's lessons on aiding those in need, even with limited means. Bean soup and Bitoque have already won my heart. I'm sure you'll feel as charmed as I did when you set your eyes on the 25 de Abril Bridge."
Ilha de São Vicente - Cabo Verde
“I'm very happy-go-lucky and love playing with everyone. I can't resist a plate of Bacalhau à Brás—undoubtedly the BEST Portuguese dish. If there's a paradise on earth, after Cape Verde, it's called Fonte da Telha, a beach to be fully experienced.”
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